Cornelius O. Cathey

This book provides a concise introduction to agriculture in North Carolina during the colonial and antebellum periods.

Topics discussed include types of crops produced, farming methods and improvements, and the move from personal to commercial production of crops.

Paperbound. Pp. 46. Illus. (1966)

This title is discounted because of slight fading of the cover.

All sales of this title are final and no returns will be accepted.